Wednesday, October 17, 2012

Apple Topper

My wonderful neighbor dropped by last week and brought us dessert.  It's similar to an Apple Crisp, but the topping is different.  It was so yummy and became my breakfast for several days!  She graciously agreed to give me her recipe, so I could share it with you.

Apple Topper

6 medium apples, peeled and sliced
Cinnamon sugar
1 c sugar
1 c flour
1/4 tsp salt
1 tsp paking powder
1 egg
1 stick of butter

Fill 9x9 pan about 3/4 full with sliced apples.  Sprinkle with a moderate amount cinnamon sugar over the apple slices.

Mix next 5 ingredients in a bowl until crumbly.  Sprinkle over apples.  Melt 1 stick of butter and pour over crumb mixture.

Bake at 350 degrees for 1 hour or until golden brown.

6 servings

No comments:

Post a Comment