Growing up, I loved home fries. My dad and I would occasionally go out to a cheap, "greasy spoon" and get breakfast together. We often requested to eat home fries at home, but it takes a lot of time and effort to make them. Since then, my mom has found a short cut, so we both make them often in our homes now.
This is a great potato dish to make when . . . say . . . you didn't plan far enough in advance to make potatoes that take a long time!
Mama's Home Fries
diced onions (opt.)
diced green peppers (opt.)
4. Brown potatoes to desired color, turning and adding more oil/butter as needed. Add salt and pepper to taste. Serve & enjoy!