Here's a recipe shared by one of our ladies:
Salisbury Steak
2 lbs ground beef
2 eggs
1 pkg dry onion soup mix
3/4 c dry bread crumbs
Mix above ingredients together. Form into patties and cook in a large skillet. Remove from pan and add following ingredients.
Gravy:
2-3 cups water (or more if needed)
1/4 c ketchup
1 tsp worchestershire sauce
1/2 tsp mustard
2 pkg dry onion soup mix
Mix together in skillet. Add steak patties. Simmer for 15 minutes.
Combine 2 tbs cold water and 1 tbs flour. Pour into skillet. Simmer until thickened.
Serve with egg noodle or mashed potatoes.
Makes 16 - 18 steak patties.
Thanks, T!
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